Premium Soursop Leaves Tea Bags

Paige's evening wind-down tea. Soursop leaf tea (also called graviola or guanabana) has a mild, earthy, slightly sweet flavor, and it's a traditional evening drink across the Caribbean, Latin America and West Africa.

Why we love it

• Naturally caffeine-free, so it's perfect after dinner or before bed
• A calming, cozy evening ritual
• Made from dried soursop leaves, with no sugar, gluten or additives
• Vegan

How to brew

1. Steep 1 tea bag in about 8 oz of hot water (just off the boil) for 5–10 minutes.
2. Add honey or lemon if you like.
3. Sip slowly. That's the whole point.

Soursop leaf is traditionally enjoyed in moderation. If you're pregnant, nursing, taking medication or have a health condition, check with your doctor before drinking herbal teas. This product is not intended to diagnose, treat, cure or prevent any disease.